Instituto de Materiais (iMATUS)
Instituto
Universidade Do Porto
Oporto, Portugal
2025
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3D-printed chitosan-starch mesh filled with minocycline-alginate hydrogel for dual anti-Staphylococcus aureus and osteogenic effects
Carbohydrate Polymers, Vol. 370
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Computational and spectrofluorimetric validation on glyphosate interactions with zebrafish (Danio rerio) acetylcholinesterase: Mechanistic and ecotoxicological implications
Toxicology in Vitro, Vol. 109
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Development of an analytical method for emerging contaminants including the pharmaceuticals recently selected as key performance indicators of the quaternary treatment of urban wastewater
Analytical and Bioanalytical Chemistry, Vol. 417, Núm. 28, pp. 6475-6487
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Enhanced corneal permeation of diclofenac through an ophthalmic nanocrystal suspension
International Journal of Pharmaceutics, Vol. 685
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Exploring Nano-Delivery Systems to Enhance the Edaravone Performance in Amyotrophic Lateral Sclerosis Treatment
International Journal of Molecular Sciences, Vol. 26, Núm. 5
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Green solvents in dispersive liquid-liquid microextraction for the determination of carbonyl compounds in coffee extracts
Journal of Chromatography A, Vol. 1745
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Innovative Processing and Sterilization Techniques to Unlock the Potential of Silk Sericin for Biomedical Applications
Gels, Vol. 11, Núm. 2
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Interactions of β-lactam antibiotics with bovine serum albumin: An experimental and convolutional multi-conformational model
Journal of Molecular Liquids, Vol. 436
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Tuning electric polarization via exchange striction interaction in CaMn7O12 by Sr-doping
Journal of Alloys and Compounds, Vol. 1028
2024
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Antimicrobial cyclodextrin-assisted electrospun fibers loaded with carvacrol, citronellol and cinnamic acid for wound healing
International Journal of Biological Macromolecules, Vol. 277
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Assessment of Lipid Peroxidation Products in Adult Formulas: GC-MS Determination of Carbonyl and Volatile Compounds Under Different Storage Conditions
Foods, Vol. 13, Núm. 23
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Citrus by-products: A dual assessment of antioxidant properties and food contaminants towards circular economy
Innovative Food Science and Emerging Technologies, Vol. 95
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Classical and Nonclassical Nucleation Mechanisms of Insulin Crystals
ACS Omega, Vol. 9, Núm. 22, pp. 23364-23376
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Diving into the metabolic interactions of titanium dioxide nanoparticles in “Sparus aurata” and “Ruditapes philippinarum”
Environmental Pollution, Vol. 360
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Exploring Nanocarriers for Boosting Entacapone Bioavailability: A Journey through System Characterization and Assessment of Toxicity and Pharmacological and 2D Permeability Paybacks
ACS Applied Materials and Interfaces, Vol. 16, Núm. 43, pp. 58299-58312
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First Sila-Vitamin D Analogues: Design, Synthesis, Structural Analysis and Biological Activity
Journal of Medicinal Chemistry, Vol. 67, Núm. 23, pp. 21505-21519
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Ionogels based on protic ionic liquid - lithium salt mixtures
Journal of Molecular Liquids, Vol. 397
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Nuevos sistemas de acumulación de energía, el gran reto de la transición energética en el marco de la economía circular
Investigación: cultura, ciencia y tecnología, Núm. 31, pp. 19-28
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On the molecular mechanisms of H2/N2 uptake in confined ionic liquids: A computational study
Journal of Molecular Liquids, Vol. 405
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Potential of fruit seeds: Exploring bioactives and ensuring food safety for sustainable management of food waste
Food Chemistry: X, Vol. 23