MIGUEL
MAURICIO IGLESIAS
Profesor titular de universidade
Juan Manuel
Lema Rodicio
Emérito Honorífico de Universidade
Publicacións nas que colabora con Juan Manuel Lema Rodicio (21)
2023
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Model-aided targeted volatile fatty acid production from food waste using a defined co-culture microbial community
Science of the Total Environment, Vol. 857
2022
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Chain elongation may occur in protein mixed-culture fermentation without supplementing electron donor compounds
Journal of Environmental Chemical Engineering, Vol. 10, Núm. 1
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Engineering the outcome of cofermentation processes by altering the feedstock sugar-to-protein ratio
Environmental Science: Water Research and Technology, Vol. 8, Núm. 7, pp. 1478-1488
2021
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Elimination of SARS-CoV-2 along wastewater and sludge treatment processes
Water Research, Vol. 202
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Kinetic and stoichiometric model for the computer-aided design of protein fermentation into volatile fatty acids
Chemical Engineering Journal, Vol. 406
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Microbial inefficient substrate use through the perspective of resource allocation models
Current Opinion in Biotechnology, Vol. 67, pp. 130-140
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Resource allocation explains lactic acid production in mixed-culture anaerobic fermentations
Biotechnology and Bioengineering, Vol. 118, Núm. 2, pp. 745-758
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Steering the conversion of protein residues to volatile fatty acids by adjusting pH
Bioresource Technology, Vol. 320
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The fate of SARS-COV-2 in WWTPS points out the sludge line as a suitable spot for detection of COVID-19
Science of the Total Environment, Vol. 772
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Understanding the effect of trace elements supplementation on volatile fatty acids production from proteins
Journal of Environmental Chemical Engineering, Vol. 9, Núm. 5
2020
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A metabolic model for targeted volatile fatty acids production by cofermentation of carbohydrates and proteins
Bioresource Technology, Vol. 298
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Assessment of the fate of organic micropollutants in novel wastewater treatment plant configurations through an empirical mechanistic model
Science of the Total Environment, Vol. 716
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Metabolic modeling for predicting VFA production from protein-rich substrates by mixed-culture fermentation
Biotechnology and Bioengineering, Vol. 117, Núm. 1, pp. 73-84
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Protein composition determines the preferential consumption of amino acids during anaerobic mixed-culture fermentation
Water Research, Vol. 183
2019
2018
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A systematic methodology for the robust quantification of energy efficiency at wastewater treatment plants featuring Data Envelopment Analysis
Water Research, Vol. 141, pp. 317-328
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Role of methanogenesis on the biotransformation of organic micropollutants during anaerobic digestion
Science of the Total Environment, Vol. 622-623, pp. 459-466
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Why are organic micropollutants not fully biotransformed? A mechanistic modelling approach to anaerobic systems
Water Research, Vol. 142, pp. 115-128
2017
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Measuring energy demand and efficiency at WWTPS: An econometric approach
Lecture Notes in Civil Engineering (Springer), pp. 404-411
2016
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Monitoring and diagnosis of energy consumption in wastewater treatment plants. A state of the art and proposals for improvement
Applied Energy, Vol. 179, pp. 1251-1268