Publications by the researcher in collaboration with Juan Manuel Lema Rodicio (21)

2023

  1. Model-aided targeted volatile fatty acid production from food waste using a defined co-culture microbial community

    Science of the Total Environment, Vol. 857

2022

  1. Chain elongation may occur in protein mixed-culture fermentation without supplementing electron donor compounds

    Journal of Environmental Chemical Engineering, Vol. 10, Núm. 1

  2. Engineering the outcome of cofermentation processes by altering the feedstock sugar-to-protein ratio

    Environmental Science: Water Research and Technology, Vol. 8, Núm. 7, pp. 1478-1488

2021

  1. Elimination of SARS-CoV-2 along wastewater and sludge treatment processes

    Water Research, Vol. 202

  2. Kinetic and stoichiometric model for the computer-aided design of protein fermentation into volatile fatty acids

    Chemical Engineering Journal, Vol. 406

  3. Microbial inefficient substrate use through the perspective of resource allocation models

    Current Opinion in Biotechnology, Vol. 67, pp. 130-140

  4. Resource allocation explains lactic acid production in mixed-culture anaerobic fermentations

    Biotechnology and Bioengineering, Vol. 118, Núm. 2, pp. 745-758

  5. Steering the conversion of protein residues to volatile fatty acids by adjusting pH

    Bioresource Technology, Vol. 320

  6. The fate of SARS-COV-2 in WWTPS points out the sludge line as a suitable spot for detection of COVID-19

    Science of the Total Environment, Vol. 772

  7. Understanding the effect of trace elements supplementation on volatile fatty acids production from proteins

    Journal of Environmental Chemical Engineering, Vol. 9, Núm. 5

2020

  1. A metabolic model for targeted volatile fatty acids production by cofermentation of carbohydrates and proteins

    Bioresource Technology, Vol. 298

  2. Assessment of the fate of organic micropollutants in novel wastewater treatment plant configurations through an empirical mechanistic model

    Science of the Total Environment, Vol. 716

  3. Metabolic modeling for predicting VFA production from protein-rich substrates by mixed-culture fermentation

    Biotechnology and Bioengineering, Vol. 117, Núm. 1, pp. 73-84

  4. Protein composition determines the preferential consumption of amino acids during anaerobic mixed-culture fermentation

    Water Research, Vol. 183

2019

  1. Targeted conversion of protein and glucose waste streams to volatile fatty acids by metabolic models

    IFAC-PapersOnLine

2018

  1. A systematic methodology for the robust quantification of energy efficiency at wastewater treatment plants featuring Data Envelopment Analysis

    Water Research, Vol. 141, pp. 317-328

  2. Role of methanogenesis on the biotransformation of organic micropollutants during anaerobic digestion

    Science of the Total Environment, Vol. 622-623, pp. 459-466

  3. Why are organic micropollutants not fully biotransformed? A mechanistic modelling approach to anaerobic systems

    Water Research, Vol. 142, pp. 115-128

2017

  1. Measuring energy demand and efficiency at WWTPS: An econometric approach

    Lecture Notes in Civil Engineering (Springer), pp. 404-411

2016

  1. Monitoring and diagnosis of energy consumption in wastewater treatment plants. A state of the art and proposals for improvement

    Applied Energy, Vol. 179, pp. 1251-1268