The influence of storage time on micronutrients in bottled tomato pulp

  1. Ordóñez-Santos, L.E.
  2. Vázquez-Odériz, L.
  3. Arbones-Maciñeira, E.
  4. Romero-Rodríguez, M.A.
Journal:
Food Chemistry

ISSN: 0308-8146

Year of publication: 2009

Volume: 112

Issue: 1

Pages: 146-149

Type: Article

DOI: 10.1016/J.FOODCHEM.2008.05.051 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus