Molecular and probiotic characterization of bacteriocin-producing Enterococcus faecium strains isolated from nonfermented animal foods

  1. Hosseini, S.V.
  2. Arlindo, S.
  3. Böhme, K.
  4. Fernández-No, C.
  5. Calo-Mata, P.
  6. Barros-Velázquez, J.
Journal:
Journal of Applied Microbiology

ISSN: 1364-5072,  1365-2672

Year of publication: 2009

Volume: 107

Issue: 4

Pages: 1392-1403

Type: Article

DOI: 10.1111/J.1365-2672.2009.04327.X GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus