Publicacións (307) Publicacións nas que participase algún/ha investigador/a

2019

  1. #EUROmicroMOOC: using Twitter to share trends in Microbiology worldwide

    FEMS microbiology letters, Vol. 366, Núm. 11

  2. A Useful SNP Panel to Distinguish Two Cockle Species, Cerastoderma edule and C. glaucum, Co-Occurring in Some European Beds, and Their Putative Hybrids

    Genes, Vol. 10, Núm. 10

  3. A World Wide Web-Based Practice That Disseminates Photogrammetry. Inspiring secondary students to pursue geomatics careers

    IEEE Geoscience and Remote Sensing Magazine, Vol. 7, Núm. 1, pp. 86-97

  4. A complete assessment of carbon stocks in above and belowground biomass components of a hybrid eucalyptus plantation in southern Brazil

    Forests, Vol. 10, Núm. 7

  5. A hybrid photogrammetry approach for archaeological sites: Block alignment issues in a case study (the Roman camp of A Cidadela)

    Journal of Cultural Heritage, Vol. 38, pp. 195-203

  6. A molecular and morphological reinvestigation of topotype specimens of Calliblepharis occidentalis (Cystocloniaceae, Rhodophyta)

    Phycologia, Vol. 58, Núm. 2, pp. 169-179

  7. A pilot study on the implementation of reflex testing for the diagnosis of active hepatitis C virus infection at two healthcare centres

    Enfermedades Infecciosas y Microbiologia Clinica, Vol. 37, Núm. 5, pp. 348-349

  8. Adherencia mecánica y adherencia específica o ¿por qué la cola se pega a la madera?

    Boletín de información técnica [de] AITIM, Núm. 322, pp. 72-73

  9. Adiciones y correcciones a la flora bentónica marina del Atlántico ibérico norte

    Acta Botanica Malacitana, Núm. 44, pp. 51-60

  10. Adsorción y desorción de aniones fluoruro y vanadato por dos andosoles africanos

    XXV Encontro Galego-Portugués de Química: 20 al 22 de noviembre de 2019, Edificio Cinc. Ciudad de la Cultura. Santiago de Compostela-Galicia (España). Libro de resúmenes

  11. Adsorption isotherm studies on the interaction between polyphenols and apple cell walls: Effects of variety, heating and drying

    Food Chemistry, Vol. 282, pp. 58-66

  12. Adsorption/desorption and transport of sulfadiazine, sulfachloropyridazine, and sulfamethazine, in acid agricultural soils

    Chemosphere, Vol. 234, pp. 978-986

  13. Advances in cultivation of chestnuts

    Achieving sustainable cultivation of tree nuts, pp. 349-388

  14. Advances in techniques for reducing cholesterol in egg yolk: A review

    Critical reviews in food science and nutrition, Vol. 59, Núm. 14, pp. 2276-2286

  15. Agricultural biomass/waste as adsorbents for toxic metal decontamination of aqueous solutions

    Journal of Molecular Liquids, Vol. 295

  16. Agroforestry creates carbon sinks whilst enhancing the environment in agricultural landscapes in Europe

    Land Use Policy, Vol. 83, pp. 581-593

  17. Agroforestry for sustainable agriculture

    Burleigh Dodds Science Publishing Limited

  18. Agroforestry is paying off – Economic evaluation of ecosystem services in European landscapes with and without agroforestry systems

    Ecosystem Services, Vol. 36

  19. Alginate and HM-pectin in sports-drink give rise to intra-gastric gelation in vivo

    Food and Function, Vol. 10, Núm. 12, pp. 7892-7899

  20. Alsidium oliveiranum sp. nov. (Rhodomelaceae, Rhodophyta), an overlooked species from the southwestern Atlantic based on morphology and DNA sequence data

    Algae, Vol. 34, Núm. 3, pp. 187-198