Publicacións en colaboración con investigadores/as de Commonwealth Scientific and Industrial Research Organisation (10)

2022

  1. Impact of panelist's age on the ease of swallow and sensory perception of texture-modified broccoli purees

    Journal of Sensory Studies, Vol. 37, Núm. 6

  2. Sodium Reduction in Bouillon: Targeting a Food Staple to Reduce Hypertension in Sub-saharan Africa

    Frontiers in Nutrition, Vol. 9

2020

  1. Bolus rheology and ease of swallowing of particulated semi-solid foods as evaluated by an elderly panel

    Food and Function, Vol. 11, Núm. 10, pp. 8648-8658

2012

  1. 6×6 MIMO transmission over 50+25+10 km heterogeneous spans of few-mode fiber with inline erbium-doped fiber amplifier

    Optics InfoBase Conference Papers

  2. 6×6 MIMO transmission over 50+25+10 km heterogeneous spans of few-mode fiber with inline erbium-doped fiber amplifier

    2012 Optical Fiber Communication Conference and Exposition and the National Fiber Optic Engineers Conference, OFC/NFOEC 2012

  3. Mode-division multiplexed transmission with inline few-mode fiber amplifier

    Optics Express, Vol. 20, Núm. 3, pp. 2668-2680

  4. On the density scaling of pVT data and transport properties for molecular and ionic liquids

    Journal of Chemical Physics, Vol. 136, Núm. 21

2011

  1. 88x3x112-Gb/s WDM transmission over 50 km of three-mode fiber with inline few-mode fiber amplifier

    European Conference on Optical Communication, ECOC

  2. 88×3×112-Gb/s WDM transmission over 50 km of three-mode fiber with inline few-mode fiber amplifier

    Optics InfoBase Conference Papers

  3. Density scaling of the transport properties of molecular and ionic liquids

    Journal of Chemical Physics, Vol. 134, Núm. 14