Publicacións (85) Publicacións de GEMMA MARIA EIBES GONZALEZ

2024

  1. Integral multi-valorization of agro-industrial wastes: A review

    Waste Management, Vol. 183, pp. 42-52

  2. Towards industrial application of fungal pretreatment in 2G biorefinery: scale-up of solid-state fermentation of wheat straw

    Biomass Conversion and Biorefinery, Vol. 14, Núm. 1, pp. 593-605

2023

  1. Avoiding acid crash: From apple pomace hydrolysate to butanol through acetone-butanol-ethanol fermentation in a zero-waste approach

    Waste Management, Vol. 164, pp. 47-56

  2. Electrochemical oxidation of lignin for the simultaneous production of bioadhesive precursors and value-added chemicals

    Biomass and Bioenergy, Vol. 169

  3. Microwave-assisted autohydrolysis of avocado seed for the recovery of antioxidant phenolics and glucose

    Bioresource Technology, Vol. 385

  4. State-of-the-Art Technologies for Production of Biochemicals from Lignocellulosic Biomass

    Biorefinery: A Sustainable Approach for the Production of Biomaterials, Biochemicals and Biofuels (Springer Nature), pp. 111-150

  5. Valorization of bioethanol by-products to produce unspecific peroxygenase with Agrocybe aegerita: Technological and proteomic perspectives

    New Biotechnology, Vol. 76, pp. 63-71

2022

  1. 3D Printing: An Emerging Technology for Biocatalyst Immobilization

    Macromolecular Bioscience, Vol. 22, Núm. 9

  2. A customizable 3D printed device for enzymatic removal of drugs in water

    Water Research, Vol. 208

  3. Bundling the removal of emerging contaminants with the production of ligninolytic enzymes from residual streams

    Applied Microbiology and Biotechnology, Vol. 106, Núm. 3, pp. 1299-1311

  4. Functionalisation of organosolv lignin by enzymatic demethylation for bioadhesive formulation

    Industrial Crops and Products, Vol. 186

  5. Potential and prospects for utilization of avocado by-products in integrated biorefineries

    Bioresource Technology, Vol. 364

2021

  1. Chemical and thermal stabilization of CotA laccase via a novel one-step expression and immobilization in muNS-Mi nanospheres

    Scientific Reports, Vol. 11, Núm. 1

  2. Hydrothermal treatment of avocado peel waste for the simultaneous recovery of oligosaccharides and antioxidant phenolics

    Bioresource Technology, Vol. 342

  3. Integrated Biocatalytic Platform Based on Aqueous Biphasic Systems for the Sustainable Oligomerization of Rutin

    ACS Sustainable Chemistry and Engineering, Vol. 9, Núm. 29, pp. 9941-9950

2020

  1. Altered Clostridia response in extractive ABE fermentation with solvents of different nature

    Biochemical Engineering Journal, Vol. 154

  2. Energy requirements and economics of acetone–butanol–ethanol (ABE) extractive fermentation: a solvent-based comparative assessment

    Bioprocess and Biosystems Engineering, Vol. 43, Núm. 12, pp. 2269-2281

  3. Green and sustainable synthesis of oligorutin using an enzymatic membrane reactor: Process optimization

    Food and Bioproducts Processing, Vol. 124, pp. 434-444

  4. Green sustainable process to revalorize purple corn cobs within a biorefinery frame: Co-production of bioactive extracts

    Science of the Total Environment, Vol. 709

  5. The role of anthocyanins in neurological disorders associated with aging

    Anthocyanins: Antioxidant Properties, Sources and Health Benefits (Nova Science Publishers, Inc.), pp. 315-349