Publikationen in Zusammenarbeit mit Forschern von Universidad de Camagüey (6)

2019

  1. Artificial intelligence applied to flavonoid data in food matrices

    Foods, Vol. 8, Núm. 11

2017

  1. In silico genotoxicity of coumarins: Application of the Phenol-Explorer food database to functional food science

    Food and Function, Vol. 8, Núm. 8, pp. 2958-2966

2015

  1. In silico clastogenic activity of dietary phenolic acids

    LWT - Food Science and Technology, Vol. 61, Núm. 1, pp. 216-223

2013

  1. QSAR and complex network recognition of miRNAs in stem cells

    Current Bioinformatics, Vol. 8, Núm. 4, pp. 438-451

2012

  1. Monoamino oxidase A: An interesting pharmacological target for the development of multi-target QSAR

    Mini-Reviews in Medicinal Chemistry, Vol. 12, Núm. 10, pp. 947-958

  2. Structural alerts for predicting clastogenic activity of pro-oxidant flavonoid compounds: Quantitative structure-activity relationship study

    Journal of Biomolecular Screening, Vol. 17, Núm. 2, pp. 216-224