Publicacións (320) Publicacións nas que participase algún/ha investigador/a


  1. Comparative analysis of multidrug-resistant Klebsiella pneumoniae strains of food and human origin reveals overlapping populations

    International Journal of Food Microbiology, Vol. 413

  2. Comparative performance of two different detection chemistries of qPCR for their implementation in a same-day detection method to determine the presence of Shiga toxin–producing Escherichia coli in ready-to-eat salads

    LWT, Vol. 193

  3. Draft genome sequence of Klebsiella pneumoniae KLEB-33: a convergent biofilm hyperforming multiresistant strain belonging to the emerging ST16 lineage harboring multiple hypervirulence genes

    Microbiology Resource Announcements, Vol. 13, Núm. 4

  4. Effect of early vs. delayed extubation on functional outcome among patients with acute ischemic stroke treated with endovascular thrombectomy under general anesthesia: the prospective, randomized controlled EDESTROKE trial study protocol

    Trials, Vol. 25, Núm. 1

  5. Enhancing the Efficacy of Chloramphenicol Therapy for Escherichia coli by Targeting the Secondary Resistome

    Antibiotics, Vol. 13, Núm. 1

  6. Fluoroquinolone resistance in complicated urinary tract infections: association with the increased occurrence and diversity of Escherichia coli of clonal complex 131, together with ST1193

    Frontiers in Cellular and Infection Microbiology, Vol. 14

  7. Impact and Diversity of ESBL-Producing Klebsiella pneumoniae Recovered from Raw Chicken Meat Samples in Türkiye

    Antibiotics, Vol. 13, Núm. 1

  8. Klebsiella pneumoniae arms itself: poultry food chain drives spread and evolution of mcr-1.26-IncX4 plasmids

    Microbiology Spectrum

  9. Moving towards on-site detection of Shiga toxin-producing Escherichia coli in ready-to-eat leafy greens

    Current Research in Food Science, Vol. 8