Determination of BFRs in food contact articles: An analytical approach using DART-HRMS, XFR and HPLC-MS/MS
- Lestido-Cardama, A.
- Paseiro-Cerrato, R.
- Ackerman, L.K.
- Sendón, R.
- de Quirós, A.R.-B.
Zeitschrift:
Food Packaging and Shelf Life
ISSN: 2214-2894
Datum der Publikation: 2022
Ausgabe: 33
Art: Artikel
