Comparison of different peeling systems for kiwifruit (Actinidia deliciosa, cv Hayward)

  1. Gómez-López, M.
  2. García-Quiroga, M.
  3. Arbones-Maciñeira, E.
  4. Vázquez-Odériz, M.L.
  5. Romero-Rodríguez, M.A.
Journal:
International Journal of Food Science and Technology

ISSN: 0950-5423,  1365-2621

Year of publication: 2014

Volume: 49

Issue: 1

Pages: 107-113

Type: Article

DOI: 10.1111/IJFS.12281 GOOGLE SCHOLAR
Data source: Scopus