Fatty acid composition of the meat from Mos breed and commercial strain capons slaughtered at different ages
- Díaz, O.
- Rodríguez, L.
- Torres, A.
- Cobos García, Angel
ISSN: 0017-3495, 1988-4214
Year of publication: 2012
Volume: 63
Issue: 3
Pages: 296-302
Type: Article