Publicacións en colaboración con investigadores/as de Institut de Recerca i Tecnologia Agroalimentaries (9)

2022

  1. Modeling the Impact of Salinity Variations on Aquatic Environments: Including Negative and Positive Effects in Life Cycle Assessment

    Environmental Science and Technology, Vol. 56, Núm. 2, pp. 874-884

2016

  1. Photobacterium sanguinicancri sp. nov. isolated from marine animals

    Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology, Vol. 109, Núm. 6, pp. 817-825

  2. Towards a standardization of biomethane potential tests

    Water Science and Technology, Vol. 74, Núm. 11, pp. 2515-2522

2014

  1. Application of ecodesign methodology in SMEs run according to lean management: The case of a furniture publishing company

    Environmental Engineering and Management Journal, Vol. 13, Núm. 12, pp. 2977-2988

2013

  1. Greenhouse gas emissions from Spanish motorway transport: Key aspects and mitigation solutions

    Energy Policy, Vol. 60, pp. 705-713

  2. Irrigation mix: How to include water sources when assessing freshwater consumption impacts associated to crops

    International Journal of Life Cycle Assessment, Vol. 18, Núm. 4, pp. 881-890

2011

  1. Assessing the global warming potential of wooden products from the furniture sector to improve their ecodesign

    Science of the Total Environment, Vol. 410-411, pp. 16-25

  2. Photobacterium swingsii sp. nov., isolated from marine organisms

    International Journal of Systematic and Evolutionary Microbiology, Vol. 61, Núm. 2, pp. 315-319

2008

  1. Reducing microbial risk associated with shellfish in European countries

    Improving Seafood Products for the Consumer (Elsevier Ltd.), pp. 212-246