Facultade de Veterinaria
Facultad
CAROLINA GRACIELA
NEBOT GARCIA
Profesora axudante doutora
Publicacións nas que colabora con CAROLINA GRACIELA NEBOT GARCIA (40)
2024
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Analysis of minerals in honey and their nutritional implications
Journal of Food Composition and Analysis, Vol. 136
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Corrigendum to “Analysis of minerals in honey and their nutritional implications”, [J. Food Compos. Anal., vol. 136, December 2024, 106733] (Journal of Food Composition and Analysis (2024) 136, (S0889157524007671), (10.1016/j.jfca.2024.106733))
Journal of Food Composition and Analysis
2023
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Identification and Quantification of 29 Active Substances by HPLC–ESI-MS/MS in Lyophilized Swine Manure Samples
Molecules, Vol. 28, Núm. 1
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Prevalence of veterinary antibiotics in natural and organic fertilizers from animal food production and assessment of their potential ecological risk
Journal of the Science of Food and Agriculture, Vol. 103, Núm. 7, pp. 3638-3644
2022
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Development and Validation of Multi-Residue Method for Drugs Analysis in Human Feces by Liquid Chromatography–Tandem Mass Spectrometry
Molecules, Vol. 27, Núm. 5
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Fat-soluble vitamins (A, E, D, and K)
Food Lipids: Sources, Health Implications, and Future Trends (Elsevier Inc.), pp. 207-229
2021
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Determination of pharmaceuticals and heavy metals in groundwater for human and animal consumption and crop irrigation in Galicia
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 38, Núm. 12, pp. 2055-2076
2020
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Influence of the Intestinal Microbiota on Diabetes Management
Current pharmaceutical biotechnology, Vol. 21, Núm. 15, pp. 1603-1615
2019
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Consumption of pharmaceuticals by dairy cows via watering throught: Uncontroled intake
Agriculture, Ecosystems and Environment, Vol. 280, pp. 95-101
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Determination of florfenicol, thiamfenicol and chloramfenicol at trace levels in animal feed by HPLC-MS/MS
Antibiotics, Vol. 8, Núm. 2
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Estudio de presencia de fármacos de aguas en la Ría de Vigo en proyecto de indicadores de HABs con imágenes de Séntinel
Bioauga: Red Gallega de Biorremediación y Energía del Agua (Tórculo), pp. 21-31
2018
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Development and validation of an LC-MS/MS method for the quantification of tiamulin, trimethoprim, tylosin, sulfadiazine and sulfamethazine in medicated feed
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 35, Núm. 5, pp. 882-891
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Development and validation of multi-residue and multi-class method for antibacterial substances analysis in non-target feed by liquid chromatography–tandem mass spectrometry
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 35, Núm. 3, pp. 467-478
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Food additives, contaminants and other minor components: effects on human gut microbiota—a review
Journal of Physiology and Biochemistry, Vol. 74, Núm. 1, pp. 69-83
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Influence of food consumption patterns and Galician lifestyle on human gut microbiota
Journal of Physiology and Biochemistry, Vol. 74, Núm. 1, pp. 85-92
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Low-dosage antibiotic intake can disturb gut microbiota in mice
CyTA: Journal of food, Vol. 16, Núm. 1, pp. 672-678
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Occurrence of mycotoxins in talkan: A cereal-based food traditional for Turkic population
Polish Journal of Veterinary Sciences, Vol. 21, Núm. 2, pp. 333-341
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Simultaneous analysis of coccidiostats and sulphonamides in non-target feed by HPLC-MS/MS and validation following the Commission Decision 2002/657/EC
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 35, Núm. 6, pp. 1093-1106
2017
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Identification and quantification of 12 pharmaceuticals in water collected from milking parlors: Food safety implications
Journal of Dairy Science, Vol. 100, Núm. 5, pp. 3373-3383
2016
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A Confirmatory Method Based on HPLC-MS/MS for the Detection and Quantification of Residue of Tetracyclines in Nonmedicated Feed
Journal of Analytical Methods in Chemistry, Vol. 2016