Research project
813329 PROTECT
Predictive mOdelling Tools to evaluate the Effects of Climate change on food safeTy and spoilage (PROTECT)
date_range
Duration: from 01 April 2019 to 31 March 2023
(48 months)
Finished
With a Public character. It has been granted under a regime of Competitive.
In collaboration with other entities.
Program:
Excellence Science
Subprogram:
Marie Sklodowska-Curie - MSCA