RAMON FELIPE
MOREIRA MARTINEZ
Catedrático de universidade
DANIEL JOSE
FRANCO RUIZ
Profesor Permanente Laboral
Publicacións nas que colabora con DANIEL JOSE FRANCO RUIZ (8)
2025
2024
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Chitosan-Based Oleogels: Emulsion Drying Kinetics and Physical, Rheological, and Textural Characteristics of Olive Oil Oleogels
Marine Drugs, Vol. 22, Núm. 7
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Drying kinetics modeling of hot air drying of emulsion templated oleogels employing hydroxypropyl methylcellulose as structuring agent
Food Bioscience, Vol. 59
2023
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Advanced Proteomic and Bioinformatic Tools for Predictive Analysis of Allergens in Novel Foods
Biology, Vol. 12, Núm. 5
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An overview of novel proteins in reformulated food
Strategies to Improve the Quality of Foods (Elsevier), pp. 313-335
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Antioxidant and Antidiabetic Properties of Phlorotannins from Ascophyllum nodosum Seaweed Extracts
Molecules (Basel, Switzerland), Vol. 28, Núm. 13
2022
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Influence of pork backfat replacement by microencapsulated fish oil on physicochemical, rheological, nutritional, and sensory features of pork liver pâtés
LWT, Vol. 163
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Potential applications of Pickering emulsions and high internal-phase emulsions (HIPEs) stabilized by starch particles
Current Opinion in Food Science, Vol. 46