
ANTIA
LESTIDO CARDAMA
Researcher in the period 2022-2024
Department: Department of Analytical Chemistry, Nutrition and Bromatology
Faculty: Faculty of Pharmacy
Area: Nutrition and Food Science
Research group: FoodChemPack Research, Development and Chemical Safety Assessment on Food and Food Contact Materials
Doctor by the Universidade de Santiago de Compostela with the thesis Study of exposure to contaminants coming from materials in contact with foods 2021. Supervised by Dr. Ana I. Rodríguez Bernaldo de Quirós, Dr. Raquel Sendón García.