MIGUEL
MAURICIO IGLESIAS
Senior university lecturer
University of Montpellier
Montpellier, FranciaPublications in collaboration with researchers from University of Montpellier (2)
2022
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General guidelines for a successful joint determination of the diffusion and the partition coefficients in polymeric food contact materials based on optimal experimental design
Journal of Applied Polymer Science, Vol. 139, Núm. 8
2010
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Wheat gluten nanocomposite films as food-contact materials: Migration tests and impact of a novel food stabilization technology (High pressure)
Journal of Applied Polymer Science, Vol. 116, Núm. 5, pp. 2526-2535