Citrus by-products: A dual assessment of antioxidant properties and food contaminants towards circular economy
- Mateus, A.R.S.
- Mariño-Cortegoso, S.
- Barros, S.C.
- Sendón, R.
- Barbosa, L.
- Pena, A.
- Sanches-Silva, A.
Zeitschrift:
Innovative Food Science and Emerging Technologies
ISSN: 1466-8564
Datum der Publikation: 2024
Ausgabe: 95
Art: Artikel