Phytochemical and functional characterization of phenolic compounds from cowpea (Vigna unguiculata (l.) walp.) obtained by green extraction technologies
- Avanza, M.V.
- Álvarez-Rivera, G.
- Cifuentes, A.
- Mendiola, J.A.
- Ibáñez, E.
Zeitschrift:
Agronomy
ISSN: 2073-4395
Datum der Publikation: 2021
Ausgabe: 11
Nummer: 1
Art: Artikel