Life cycle methods and experiences of environmental sustainability assessments in the wine sector

  1. Hospido, A.
  2. Rivela, B.
  3. Gazulla, C.
Buch:
Improving Sustainable Viticulture and Winemaking Practices

ISBN: 9780323851671

Datum der Publikation: 2022

Seiten: 351-370

Art: Buch-Kapitel

DOI: 10.1016/B978-0-323-85150-3.00018-9 GOOGLE SCHOLAR