Cellular barriers in apple tissue regulate polyphenol release under different food processing and: In vitro digestion conditions

  1. Liu, D.
  2. Lopez-Sanchez, P.
  3. Gidley, M.J.
Journal:
Food and Function

ISSN: 2042-650X,  2042-6496

Year of publication: 2019

Volume: 10

Issue: 5

Pages: 3008-3017

Type: Article

DOI: 10.1039/C8FO02528B GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus