Physicothermal properties of aqueous sodium chloride solutions

  1. Carvalho, G.R.
  2. Chenlo, F.
  3. Moreira, R.
  4. Telis-Romero, J.
Journal:
Journal of Food Process Engineering

ISSN: 1745-4530,  0145-8876

Year of publication: 2015

Volume: 38

Issue: 3

Pages: 234-242

Type: Article

DOI: 10.1111/JFPE.12160 GOOGLE SCHOLAR
Data source: Scopus