Flaxseed and flaxseed cake as a source of compounds for food industry

  1. Gutiérrez, C.
  2. Rubilar, M.
  3. Jara, C.
  4. Verdugo, M.
  5. Sineiro, J.
  6. Shene, C.
Zeitschrift:
Journal of Soil Science and Plant Nutrition

ISSN: 0718-9516

Datum der Publikation: 2010

Ausgabe: 10

Nummer: 4

Seiten: 454-463

Art: Artikel

DOI: 10.4067/S0718-95162010000200006 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus