Publicacións en colaboración con investigadores/as de Instituto de Investigacións Mariñas (15)

2023

  1. Disentangling global market drivers for cephalopods to foster transformations towards sustainable seafood systems

    People and Nature, Vol. 5, Núm. 2, pp. 508-528

  2. Identifying sustainability priorities among value chain actors in artisanal common octopus fisheries

    Reviews in Fish Biology and Fisheries, Vol. 33, Núm. 3, pp. 669-698

2022

  1. Health Status of Mytilus chilensis from Intensive Culture Areas in Chile Assessed by Molecular, Microbiological, and Histological Analyses

    Pathogens, Vol. 11, Núm. 5

2021

  1. Eco-efficiency of a marine biorefinery for valorization of cartilaginous fish biomass

    Journal of Industrial Ecology, Vol. 25, Núm. 3, pp. 789-801

  2. Fisheries for common octopus in Europe: socioeconomic importance and management

    Fisheries Research, Vol. 235

2020

  1. Environmental Implications of Discarding Fish in Northern Spanish Coastal Bottom Otter Trawl Fisheries

    Fisheries, Vol. 45, Núm. 7, pp. 359-368

  2. Identification of Emerging Hazards in Mussels by the Galician Emerging Food Safety Risks Network (RISEGAL). A First Approach

    Foods, Vol. 9, Núm. 11

  3. Model-based design of smart active packaging systems with antimicrobial activity

    Food Packaging and Shelf Life, Vol. 24

  4. Valorization of horse chestnut burs to produce simultaneously valuable compounds under a green integrated biorefinery approach

    Science of the Total Environment, Vol. 730

2017

  1. The role of non-natural capital in the co-production of marine ecosystem services

    International Journal of Biodiversity Science, Ecosystem Services and Management, Vol. 13, Núm. 3, pp. 35-50

1998

  1. Antarctic zooplankton metabolism: Carbon requirements and ammonium excretion of salps and crustacean zooplankton in the vicinity of the Bransfield Strait during January 1994

    Journal of Marine Systems

1996

  1. The influence of substrate structure on the kinetics of the hydrolysis of starch by glucoamylase

    Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology, Vol. 59, Núm. 3, pp. 329-336

1994

  1. A comparison of two techniques (adsorption and entrapment) for the immobilization of Aspergillus niger in polyurethane foam

    Biotechnology Techniques, Vol. 8, Núm. 6, pp. 389-394

1993

  1. Microflora associated with healthy and diseased turbot (Scophthalmus maximus) from three farms in northwest Spain

    Aquaculture, Vol. 114, Núm. 3-4, pp. 189-202

1991

  1. Mass transfer control of enzymatic hydrolysis of polysaccharides by glucoamylase

    Enzyme and Microbial Technology, Vol. 13, Núm. 2, pp. 142-147