Publicacións en colaboración con investigadores/as de Università di Udine (2)

2021

  1. Aerogels as porous structures for food applications: Smart ingredients and novel packaging materials

    Food Structure, Vol. 28

2012

  1. Guidelines for the use and interpretation of assays for monitoring autophagy

    Autophagy, Vol. 8, Núm. 4, pp. 445-544