Publications by the researcher in collaboration with Paula Roca Saavedra (6)

2018

  1. Food additives, contaminants and other minor components: effects on human gut microbiota—a review

    Journal of Physiology and Biochemistry, Vol. 74, Núm. 1, pp. 69-83

  2. In vitro evaluation of the prebiotic effect of red and white grape polyphenolic extracts

    Journal of Physiology and Biochemistry, Vol. 74, Núm. 1, pp. 101-110

  3. Influence of food consumption patterns and Galician lifestyle on human gut microbiota

    Journal of Physiology and Biochemistry, Vol. 74, Núm. 1, pp. 85-92

  4. Low-dosage antibiotic intake can disturb gut microbiota in mice

    CyTA: Journal of food, Vol. 16, Núm. 1, pp. 672-678

2016

  1. A Confirmatory Method Based on HPLC-MS/MS for the Detection and Quantification of Residue of Tetracyclines in Nonmedicated Feed

    Journal of Analytical Methods in Chemistry, Vol. 2016

  2. Technological Strategies for the Development of Egg-Derived Products with Reduced Content of Cholesterol

    Food and Bioprocess Technology, Vol. 9, Núm. 1, pp. 81-90