Escola Técnica Superior de Enxeñaría
Fakultät
Universidade Federal do Ceará
Fortaleza, BrasilPublikationen in Zusammenarbeit mit Forschern von Universidade Federal do Ceará (1)
2020
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Proteome changes in lamb semimembranosus muscles associated with the inclusion of sunflower cake in their diet
International Journal of Food Science and Technology, Vol. 55, Núm. 3, pp. 995-1001