Publications in collaboration with researchers from Estación Experimental de Aula Dei (9)

2020

  1. Agronomic practices for reducing soil erosion in hillside vineyards under atlantic climatic conditions (Galicia, spain)

    Soil Systems, Vol. 4, Núm. 2, pp. 1-15

  2. Chemical composition and sensory properties of Albariño wine: Fertigation effects

    Food Research International, Vol. 137

  3. Drought legacies are short, prevail in dry conifer forests and depend on growth variability

    Journal of Ecology, Vol. 108, Núm. 6, pp. 2473-2484

  4. Linking tree-ring growth and satellite-derived gross primary growth in multiple forest biomes. Temporal-scale matters

    Ecological Indicators, Vol. 108

  5. Zoning of a newly-planted vineyard: Spatial variability of physico-chemical soil properties

    Soil Systems, Vol. 4, Núm. 4, pp. 1-17

2018

  1. Drought sensitiveness on forest growth in peninsular Spain and the Balearic Islands

    Forests, Vol. 9, Núm. 9

  2. Forest resilience to drought varies across biomes

    Global Change Biology, Vol. 24, Núm. 5, pp. 2143-2158

2017

  1. Analysis of the genetic diversity and structure of the Spanish apple genetic resources suggests the existence of an Iberian genepool

    Annals of Applied Biology, Vol. 171, Núm. 3, pp. 424-440

  2. Development of a standardized methodology for phenotypical characterizations in apple

    Acta Horticulturae