Research project
PCI2024-153421
Integral valorisation of seaweed biomass for the development of sustainable, highnutritional quality food products - PROYECTOS DE COLABORACIÓN INTERNACIONAL 2024-1
date_range
Duration: from 01 May 2024 to 30 April 2027
(36 months)
With a Public character. It has been granted under a regime of Competitive.
Subprogram:
Subprograma Estatal de Internacionalización
