MARIA CRISTINA
TABOADA MONTERO
Forscherin in der Zeit 1982-2021
Rosendo
Millán Lence
Publikationen, an denen er mitarbeitet Rosendo Millán Lence (7)
2021
-
One-step electrospun scaffold of dual-sized gelatin/poly-3-hydroxybutyrate nano/microfibers for skin regeneration in diabetic wound
Materials Science and Engineering C, Vol. 119
2019
-
Sargassum muticum hydrothermal extract: Effects on serum parameters and antioxidant activity in rats
Applied Sciences (Switzerland), Vol. 9, Núm. 12
2013
-
Evaluation of marine algae Undaria pinnatifida and Porphyra purpurea as a food supplement: Composition, nutritional value and effect of intake on intestinal, hepatic and renal enzyme activities in rats
Journal of the Science of Food and Agriculture, Vol. 93, Núm. 8, pp. 1863-1868
-
Nutritional value of the marine algae wakame (Undaria pinnatifida) and nori (Porphyra purpurea) as food supplements
Journal of Applied Phycology, Vol. 25, Núm. 5, pp. 1271-1276
2011
-
Evaluation of the marine alga Ulva rigida as a food supplement: Effect of intake on intestinal, hepatic, and renal enzyme activities in rats
Journal of Medicinal Food, Vol. 14, Núm. 1-2, pp. 161-166
2010
-
Composition, nutritional aspects and effect on serum parameters of marine algae Ulva rigida
Journal of the Science of Food and Agriculture, Vol. 90, Núm. 3, pp. 445-449
2006
-
Role of dietary L-arginine supplementation on serum parameters and intestinal enzyme activities in rats fed an excess-fat diet
Biomedicine and Pharmacotherapy, Vol. 60, Núm. 1, pp. 10-13