Publicacións (97) Publicacións de ANA ISABEL ROCA FERNANDEZ

2022

  1. Avaliación agronómica e produtiva do trigo " Caaveiro " ecolóxico vs convencional

    Dende a produción á panificación do trigo galego 'Caaveiro' en cultivo ecolóxico vs. convencional (Instituto de Biodiversidade Agraria e Desenvolvimento Rural (IBADER)), pp. 34-52

  2. Avaliación da biota edáfica e entomofauna polinizadora en cultivo de trigo " Caaveiro " en convencional vs. ecolóxico

    Dende a produción á panificación do trigo galego 'Caaveiro' en cultivo ecolóxico vs. convencional (Instituto de Biodiversidade Agraria e Desenvolvimento Rural (IBADER)), pp. 53-74

  3. Supplementation of Oilseeds to an Herbage Diet High in Condensed Tannins Affects Methane Production with Minimal Impact on Ruminal Fermentation in Continuous Culture

    Fermentation, Vol. 8, Núm. 3

2020

  1. Impact of mechanical and chemical weeding on the floristic diversity of citrus orchards in Tlemcen (Northwestern Algeria)

    International Journal of Environmental Studies, Vol. 77, Núm. 4, pp. 602-612

  2. Ruminal fermentation and enteric methane production of legumes containing condensed tannins fed in continuous culture

    Journal of Dairy Science, Vol. 103, Núm. 8, pp. 7028-7038

2019

  1. Evaluation of a single-flow continuous culture fermenter system for determination of ruminal fermentation and enteric methane production

    Journal of Animal Physiology and Animal Nutrition, Vol. 103, Núm. 5, pp. 1313-1324

2018

  1. Enteric methane production and ruminal fermentation of forage brassica diets fed in continuous culture

    Journal of Animal Science, Vol. 96, Núm. 4, pp. 1362-1374

  2. Los forrajes verdes en la alimentación del ganado: papel de las gramíneas y las leguminosas

    Ganadería, Núm. 118, pp. 56-60

2017

  1. 269 Effect of oilseed source on ruminal fermentation and methane production of a grass-legume diet in continuous culture

    Journal of Animal Science, Vol. 95, Núm. suppl_4, pp. 133-134

  2. 488 Enteric methane production and ruminal fermentation from forage Brassica diets fed in continuous culture

    Journal of Animal Science, Vol. 95, Núm. suppl_4, pp. 238-239

  3. Accroître la diversité spécifique des prairies en élevage bovin laitier permet de valoriser plus d’herbe et de produire plus de lait par hectare

    21éme Édition Congrès International Francophone “Journées 3R"

  4. Effect of feeding warm-season annuals with orchardgrass on ruminal fermentation and methane output in continuous culture

    Journal of Dairy Science, Vol. 100, Núm. 2, pp. 1179-1188

  5. External validation of the GrazeIn model of pasture dry matter intake and milk yield prediction for cows managed at different calving dates and stocking rates

    Spanish journal of agricultural research, Vol. 15, Núm. 4

  6. Pastoreo e benestar animal : dúas pezas clave para a sustentabilidade da produción de leite

    Afriga, Vol. 23, Núm. 127, pp. 90-100

2016

  1. 0610 Nutritive quality and forage yield of three Brassica varieties for use in livestock grazing systems

    Journal of Animal Science, Vol. 94, Núm. suppl_5, pp. 289-290

  2. 1196 Use of a novel continuous culture fermentor system for in vitro determination of enteric methane output from ruminants

    Journal of Animal Science, Vol. 94, Núm. suppl_5, pp. 574-574

  3. 1197 Effect of introducing legumes containing condensed tannins in an orchardgrass diet on forage nutritive value and enteric methane output in continuous culture

    Journal of Animal Science, Vol. 94, Núm. suppl_5, pp. 574-575

  4. 1198 Effect of summer annuals on ruminal fermentation and methane output in continuous culture

    Journal of Animal Science, Vol. 94, Núm. suppl_5, pp. 575-575

  5. Cambios en la composición química y en el perfil de ácidos grasos de la leche de vaca

    Ganadería, Núm. 101, pp. 54-58

  6. Comportamiento animal del ganado vacuno lechero en pastoreo frente a estabulado

    Albéitar: publicación veterinaria independiente, Núm. 193, pp. 36-37