MARIA ROSAURA
LEIS TRABAZO
Catedrática de universidade
Instituto de Investigación Sanitaria de Santiago de Compostela
Santiago de Compostela, EspañaPublikationen in Zusammenarbeit mit Forschern von Instituto de Investigación Sanitaria de Santiago de Compostela (12)
2024
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Adherence to a healthy lifestyle behavior composite score and cardiometabolic risk factors in Spanish children from the CORALS cohort
European Journal of Pediatrics, Vol. 183, Núm. 4, pp. 1819-1830
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Early feeding practices and eating behaviour in preschool children: The CORALS cohort
Maternal and Child Nutrition
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Traditional Atlantic Diet and Its Effect on Health and the Environment: A Secondary Analysis of the GALIAT Cluster Randomized Clinical Trial
JAMA network open, Vol. 7, Núm. 2, pp. e2354473
2023
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Associations Between Eating Speed, Diet Quality, Adiposity, and Cardiometabolic Risk Factors
Journal of Pediatrics, Vol. 252, pp. 31-39.e1
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Methods of introduction of complementary feeding in the first year of life
Anales de Pediatria, Vol. 98, Núm. 4, pp. 247-248
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Reproducibility and relative validity of a semi-quantitative food and beverage frequency questionnaire for Spanish children aged 3 to 11 years: the COME-Kids F&B-FQ
European Journal of Pediatrics, Vol. 182, Núm. 12, pp. 5577-5589
2022
2021
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Changes in dietary patterns through a nutritional intervention with a traditional Atlantic diet: The galiat randomized controlled trial
Nutrients, Vol. 13, Núm. 12
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Environmental assessment of menus for toddlers serviced at nursery canteen following the Atlantic diet recommendations
Science of the Total Environment, Vol. 770
2019
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Effects of LC-PUFA supplementation in patients with phenylketonuria: A systematic review of controlled trials
Nutrients, Vol. 11, Núm. 7
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Identification and characterization of new variants in FOXRED1 gene expands the clinical spectrum associated with mitochondrial complex I deficiency
Journal of Clinical Medicine, Vol. 8, Núm. 8
2018
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Effects of Dairy Product Consumption on Height and Bone Mineral Content in Children: A Systematic Review of Controlled Trials
Advances in nutrition (Bethesda, Md.), Vol. 10, Núm. 2, pp. S88-S96