Publicacións en colaboración con investigadores/as de Universidade do Minho (3)

2024

  1. Resveratrol-based biorefinery models for favoring its inclusion along the market value-added chains: A critical review

    Science of the Total Environment, Vol. 908

2023

  1. Environmental and techno-economic assessment on the valorization of vine-side streams to produce resveratrol

    Journal of Cleaner Production, Vol. 429

  2. Process modeling, environmental and economic sustainability of the valorization of whey and eucalyptus residues for resveratrol biosynthesis

    Waste Management, Vol. 172, pp. 226-234