Publicacións en colaboración con investigadores/as de International Iberian Nanotechnology Laboratory (14)

2023

  1. Correction: Development of a Panfungal Recombinase Polymerase Amplification (RPA) Method Coupled with Lateral Flow Strips for the Detection of Spoilage Fungi (Food Analytical Methods, (2023), 16, 6, (997-1006), 10.1007/s12161-022-02242-1)

    Food Analytical Methods

  2. Development of a Panfungal Recombinase Polymerase Amplification (RPA) Method Coupled with Lateral Flow Strips for the Detection of Spoilage Fungi

    Food Analytical Methods, Vol. 16, Núm. 6, pp. 997-1006

  3. Real-time PCR, and Recombinase Polymerase Amplification combined with SYBR Green I for naked-eye detection, along with Propidium Monoazide (PMA) for the detection of viable patulin-producing fungi in apples and by-products

    Food Control, Vol. 144

2022

  1. Development and evaluation of a real-time fluorescence, and naked-eye colorimetric, loop-mediated isothermal amplification-based method for the rapid detection of spoilage fungi in fruit preparations

    Food Control, Vol. 135

  2. Development of a real-time PCR assay with an internal amplification control for the detection of spoilage fungi in fruit preparations

    Food Control, Vol. 135

  3. Towards on-site detection of gluten-containing cereals with a portable and miniaturized prototype combining isothermal DNA amplification and naked eye detection

    Microchemical Journal, Vol. 183

2021

  1. Evaluation of simple sequence repeats (SSR) and single nucleotide polymorphism (SNP)-based methods in olive varieties from the Northwest of Spain and potential for miniaturization

    Food Chemistry: Molecular Sciences, Vol. 3

  2. Faster monitoring of the invasive alien species (IAS) Dreissena polymorpha in river basins through isothermal amplification

    Scientific Reports, Vol. 11, Núm. 1

2018

  1. Data on minute DNA quantification on microvolumetric solutions: comparison of mathematical models and effect of some compounds on the DNA quantification accuracy

    Data in Brief

  2. Highly efficient DNA extraction and purification from olive oil on a washable and reusable miniaturized device

    Analytica Chimica Acta, Vol. 1020, pp. 30-40

  3. Novel approach for accurate minute DNA quantification on microvolumetric solutions

    Microchemical Journal, Vol. 138, pp. 540-549

2017

  1. Molecular Techniques - Genomics and Proteomics

    FOOD AUTHENTICATION: MANAGEMENT, ANALYSIS AND REGULATION (JOHN WILEY & SONS LTD), pp. 325-354

2016

  1. Advanced DNA- and protein-based methods for the detection and investigation of food allergens

    Critical Reviews in Food Science and Nutrition, Vol. 56, Núm. 15, pp. 2511-2542

  2. Detection of Foodborne Pathogens Using MALDI-TOF Mass Spectrometry

    Antimicrobial Food Packaging (Elsevier Inc.), pp. 203-214