Publikationen in Zusammenarbeit mit Forschern von International Iberian Nanotechnology Laboratory (2)

2016

  1. Advanced DNA- and protein-based methods for the detection and investigation of food allergens

    Critical Reviews in Food Science and Nutrition, Vol. 56, Núm. 15, pp. 2511-2542

  2. Detection of Foodborne Pathogens Using MALDI-TOF Mass Spectrometry

    Antimicrobial Food Packaging (Elsevier Inc.), pp. 203-214