Publikationen, an denen er mitarbeitet Arlindo Samuel Ingüane (3)

2009

  1. Molecular and probiotic characterization of bacteriocin-producing Enterococcus faecium strains isolated from nonfermented animal foods

    Journal of Applied Microbiology, Vol. 107, Núm. 4, pp. 1392-1403

2008

  1. Current applications and future trends of lactic acid bacteria and their bacteriocins for the biopreservation of aquatic food products

    Food and Bioprocess Technology, Vol. 1, Núm. 1, pp. 43-63

2006

  1. Single nucleotide polymorphism analysis of the enterocin P structural gene of Enterococcus faecium strains isolated from nonfermented animal foods

    Molecular Nutrition and Food Research, Vol. 50, Núm. 12, pp. 1229-1238