Publicacións (76) Publicacións nas que participase algún/ha investigador/a

2024

  1. Characterization of novel marine bacteria isolated from deep Atlantic Ocean in Morocco as a source of natural bioactive compounds to control infections in aquaculture

    Biocatalysis and Agricultural Biotechnology, Vol. 61

2023

  1. Coñecendo o APOI (Arquivo do Patrimonio Oral da Identidade) do Museo do Pobo Galego

    Revista galega de educación, Núm. 86, pp. 25-27

  2. In-the-Field Authentication of Grapevine (Vitis vinifera L.) cv: Albariño Using Chlorotype Discrimination and a Single SNP Interrogation by LAMP

    Australian Journal of Grape and Wine Research, Vol. 2023

2022

  1. Analysis of the chemical compositions of six essential oils and evaluation of their antioxidant and antibacterial activities against some drug-resistant bacteria in aquaculture

    Journal of HerbMed Pharmacology, Vol. 11, Núm. 3, pp. 401-408

  2. Comparative Study of Essential Oil Composition, Anti-bacterial And Antioxidant Activities of the Aerial Parts of Thymus vulgaris Grown in Morocco and France

    Journal of Essential Oil-Bearing Plants, Vol. 25, Núm. 2, pp. 380-392

  3. Genetic differentiation of a critically endangered population of the limpet Patella candei candei d’Orbigny, 1840, in the Canary Islands

    Conservation Genetics, Vol. 23, Núm. 4, pp. 807-819

  4. Isolation, Molecular Identification and Antibacterial Potential of Marine Bacteria from Deep Atlantic Ocean of Morocco

    Avicenna Journal of Medical Biotechnology, Vol. 14, Núm. 3, pp. 206-215

2021

  1. First report of the mussel mytella strigata (Hanley, 1843) in the Venezuelan caribbean from an invasion in a shrimp farm

    Latin American Journal of Aquatic Research, Vol. 49, Núm. 3, pp. 531-537

  2. Isolation and Identification of Dominant Bacteria from Raw Donkey Milk Produced in a Region of Morocco by QIIME 2 and Evaluation of Their Antibacterial Activity

    Scientific World Journal, Vol. 2021

  3. Reflexionando sobre a identidade, o patrimonio cultural e o territorio

    A identidade galega no mundo da globalización: sociedade, lingua e cultura

2020

  1. Phylogeography of the insular populations of common octopus, octopus vulgaris cuvier, 1797, in the atlantic macaronesia

    PLoS ONE, Vol. 15, Núm. 3

2019

  1. Invasion of the dark false mussel in shrimp farms in Venezuela: Species identification and genetic analysis

    BioInvasions Records, Vol. 8, Núm. 4, pp. 838-847

2018

  1. Genetic Characterization of Paracentrotus lividus (Lamarck, 1816) Populations from Nw Spain and the Canary Islands

    Journal of Shellfish Research, Vol. 37, Núm. 3, pp. 651-658

2017

  1. O Arquivo do Patrimonio Oral da Identidade (APOI) do Museo do Pobo Galego está na rede en http://apoi.museodopobo.gal/

    Raigame: revista de arte, cultura e tradicións populares, Núm. 41, pp. 52-59

2016

  1. Guía de procedimientos y protocolos genéticos de especies marinas

    Universidad de Las Palmas de Gran Canaria

2015

  1. Crecimiento y mejora del índice gonadal en el cultivo del erizo de mar Paracentrotus lividus (Echinoida: Echinidae) en Galicia (España)

    Revista de Biologia Tropical, Vol. 63, pp. 261-272

  2. Development of a multiplex PCR-ELISA method for the genetic authentication of Thunnus species and Katsuwonus pelamis in food products

    Food Chemistry, Vol. 180, pp. 9-16

  3. Evolución temporal del índice gonadal de los erizos marinos Paracentrotus lividus (Echinoida: Echinidae) y Diadema africanum (Diadematoida: Diadematidae) en las islas Canarias (España)

    Revista de Biologia Tropical, Vol. 63, pp. 251-260

  4. Identification and quantification of two species of oyster larvae using real-time PCR

    Aquatic Living Resources, Vol. 27, Núm. 3-4, pp. 135-145

  5. Phylogeography of a marine insular endemic in the Atlantic Macaronesia: The Azorean barnacle, Megabalanus azoricus (Pilsbry, 1916)

    PLoS ONE, Vol. 10, Núm. 4