Preservative Effect of a Gelatin-Based Film Including a Gelidium sp. Flour Extract on Refrigerated Atlantic Mackerel

  1. López, L.
  2. Gómez, A.
  3. Trigo, M.
  4. Miranda, J.M.
  5. Barros-Velázquez, J.
  6. Aubourg, S.P.
Zeitschrift:
Applied Sciences (Switzerland)

ISSN: 2076-3417

Datum der Publikation: 2024

Ausgabe: 14

Nummer: 19

Art: Artikel

DOI: 10.3390/APP14198817 GOOGLE SCHOLAR lock_openOpen Access editor