Structural effects of flow on elongated alkylglycoside micelles
- LARSSON Johan 1
- NYLANDER Tommy 1
- PORCAR Lionel 2
- Adrian Sanchez-Fernandez 3
- ULVENLUND Stefan 4
- Marie Wahlgren 3
- 1 PHYSICAL CHEMISTRY - LUND UNIVERSITY
- 2 Institut Laue-Langevin (ILL)
- 3 DPT OF FOOD TECH - LUND UNIVERSITY
-
4
Lund University
info
Verleger: Institut Laue-Langevin (ILL)
Datum der Publikation: 2020
Art: Dataset
DOI:
10.5291/ILL-DATA.9-10-1610
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