Advances in Natural Antioxidants for Food Improvement

  1. López-Pedrouso, M.
  2. Lorenzo, J.M.
  3. Franco, D.
Journal:
Antioxidants

ISSN: 2076-3921

Year of publication: 2022

Volume: 11

Issue: 9

Type: Editorial

DOI: 10.3390/ANTIOX11091825 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus