Interactions of pectins with cellulose during its synthesis in the absence of calcium
- Lin, D.
- Lopez-Sanchez, P.
- Gidley, M.J.
Revista:
Food Hydrocolloids
ISSN: 0268-005X
Ano de publicación: 2016
Volume: 52
Páxinas: 57-68
Tipo: Artigo