Pork liver protein hydrolysates as extenders of pork patties shelf-life

  1. Borrajo, P.
  2. Pateiro, M.
  3. Munekata, P.E.S.
  4. Franco, D.
  5. Domínguez, R.
  6. Mahgoub, M.
  7. Lorenzo, J.M.
Journal:
International Journal of Food Science and Technology

ISSN: 1365-2621,  0950-5423

Year of publication: 2021

Volume: 56

Issue: 12

Pages: 6246-6257

Type: Article

DOI: 10.1111/IJFS.15359 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus