Estimation of viscosity and hydrolysis kinetics of corn starch gels based on microstructural features using a simplified model
- Santamaria, M.
- Garzon, R.
- Moreira, R.
- Rosell, C.M.
Zeitschrift:
Carbohydrate Polymers
ISSN: 0144-8617
Datum der Publikation: 2021
Ausgabe: 273
Art: Artikel