Analysis of moisture desorption isotherms of eggplant ("Solanum melongena")

  1. Moreira Martínez, Ramón
  2. Chenlo Romero, Faustino
  3. Vallejo, N.
  4. Torres Pérez, María Dolores
Journal:
Food science and technology international = Ciencia y tecnología de alimentos internacional

ISSN: 1082-0132 1532-1738

Year of publication: 2010

Volume: 16

Issue: 5

Pages: 417-425

Type: Article

DOI: 10.1177/1082013210367550 DIALNET GOOGLE SCHOLAR

More publications in: Food science and technology international = Ciencia y tecnología de alimentos internacional