Recovery of lactose and proteins from cheese whey with poly(ethylene)glycol/sulfate aqueous two-phase systems

  1. González-Amado, M.
  2. Tavares, A.P.M.
  3. Freire, M.G.
  4. Soto, A.
  5. Rodríguez, O.
Revista:
Separation and Purification Technology

ISSN: 1873-3794 1383-5866

Ano de publicación: 2021

Volume: 255

Tipo: Artigo

DOI: 10.1016/J.SEPPUR.2020.117686 GOOGLE SCHOLAR