Prebiotic potential of pectins and pectic oligosaccharides derived from lemon peel wastes and sugar beet pulp: A comparative evaluation
- Gómez, B.
- Gullón, B.
- Yáñez, R.
- Schols, H.
- Alonso, J.L.
Journal:
Journal of Functional Foods
ISSN: 1756-4646
Year of publication: 2016
Volume: 20
Pages: 108-121
Type: Article
