Study of galactooligosaccharide composition in commercial fermented milks

  1. Martínez-Villaluenga, C.
  2. Cardelle-Cobas, A.
  3. Corzo, N.
  4. Olano, A.
Journal:
Journal of Food Composition and Analysis

ISSN: 0889-1575

Year of publication: 2008

Volume: 21

Issue: 7

Pages: 540-544

Type: Article

DOI: 10.1016/J.JFCA.2008.05.008 GOOGLE SCHOLAR
Data source: Scopus