Characterization of mechanical and barrier properties of bacterial cellulose, glycerol and polyvinyl alcohol (PVOH) composite films with eco-friendly UV-protective properties

  1. Cazón, P.
  2. Velazquez, G.
  3. Vázquez, M.
Journal:
Food Hydrocolloids

ISSN: 0268-005X

Year of publication: 2020

Volume: 99

Type: Article

DOI: 10.1016/J.FOODHYD.2019.105323 GOOGLE SCHOLAR
Data source: Scopus